8-Inch Deep Round Cake Pans (2-Pack) with Silicone Slings (2-Pack)

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8-Inch Deep Round Cake Pans (2-Pack) with Silicone Slings (2-Pack)

$15.99 ~~$22.99~~

Shipping calculated at checkout.

Color: Rose Gold

Overview

Bake taller, cleaner layers with a set designed to make cake release effortless. This 8-Inch Deep Round Cake Pan Set with Silicone Baking Slings (4-Piece) includes two straight-sided 8-inch cake pans plus two reusable silicone slings that replace disposable parchment rounds and strips. Simply place the sling inside the pan, bake, and lift—so cakes, breads, and bars come out smoothly with edges intact and less mess at the counter.

The pans feature true vertical walls and a 2.5” depth to support an even rise, sharper edges, and flatter tops—ideal for layer cakes, cheesecakes, brownies, cornbread, cinnamon rolls, and more. A reinforced nonstick coating helps prevent sticking, while wide, ergonomic grips make handling safer in and out of the oven.

The included silicone slings are made from food-grade, BPA-free silicone and are built to be used again and again. They’re heat-resistant for everyday baking, quick to rinse, and a simple upgrade that saves time, reduces waste, and makes every bake feel more confident.

Why You'll Love It

Lift cakes out effortlessly: Reusable silicone slings replace disposable parchment and help you lift cakes cleanly with less mess.
Taller, cleaner layers: 2.5” deep, straight-sided pans support an even rise, sharper edges, and flatter tops.
Easy release, less sticking: Reinforced nonstick coating helps cakes slide out smoothly with minimal effort.
Versatile 8-inch size: Great for cheesecakes, layer cakes, brownies, cornbread, cinnamon rolls, and more.
Food-safe silicone: BPA-free, odor-free, heat resistant for reliable everyday baking.
Comfortable wide grips: Reinforced handles make it safer and easier to move pans in and out of the oven.
Reusable & eco-friendly: Designed for repeated use to reduce waste and save money over time.

Materials & Safety

Cake pans: Heavy-gauge carbon steel for stability and even heat distribution, finished with a reinforced nonstick coating for clean release.
Silicone slings: 100% food-grade, BPA-free silicone designed to fit the interior of the pans and lift cakes out safely.
Free from: PFOA, PTFE, and BPA (as listed) for a safer baking experience.
Temperature range (slings): -40°F to 450°F (-40°C to 232°C) for oven and freezer use.
Use notes: Avoid sharp metal utensils on the nonstick surface, and avoid direct contact with open flames or broiler elements. Allow pans to cool before washing to prevent thermal shock.

What's Included

2 × 8-Inch Deep Round Cake Pans (straight-sided, approx. 2.5” deep)
2 × Silicone Baking Slings (sized to fit the pan interior)

Care & Cleaning

Cake pans (carbon steel):

Before first use: Wash with warm water and mild dish soap, then dry completely.
After each use: Let pans cool, then hand wash with a soft sponge and mild soap.
Soak if needed: For baked-on residue, soak in warm, soapy water for 10–20 minutes before cleaning.
Avoid abrasives: Do not use steel wool, scouring pads, or harsh cleaners to protect the nonstick coating.
Utensils: Use silicone, wood, or nylon utensils; avoid metal tools to prevent scratches.
Dry thoroughly: Towel-dry immediately to help prevent rusting and extend coating life.

Silicone baking slings:

Rinse or hand wash: Wash with warm, soapy water, or place on the top rack of the dishwasher if you prefer.
No open flame: Do not place directly on a burner or under a broiler heating element.
Store flat or rolled: Make sure slings are fully dry before storing.